Hairy Grenache
Highest expression of our calcareous terroir.
Made from old, low-yielding vines.
This wine is limited to a production of just 3.500 75cl bottles..

LOCATION
Country: Spain
Denomination of origin: Terra Alta
Processing centre: Batea

VARIETIES
100% Hairy Grenache

VINIFICATION
Pellicular maceration for 25 days and alcoholic fermentation in stainless steel tanks. Subsequent ageing with lees

AGEING
6-8 months of ageing in French oak foudres

TASTING
Cherry red with violet sparkles. In nose it is intense, with ripe red fruit aromas and a blend of spiced and toasted notes thanks to the ageing in 2,500L French oak foudres.
In mouth it is flavourful, velvety and balanced, with a good acidity and long aftertaste.
Best served at: 16 °C
In mouth it is flavourful, velvety and balanced, with a good acidity and long aftertaste.
Best served at: 16 °C



