The estates

Celler LaBotera

The terroir

Land of vineyards located between 350 and 550 m above sea level and characterized by a dry, Mediterranean climate with scarce rainfall (between 350 and 450 mm / year). Land with plentiful sunlight and balanced between two significant winds: the Cierzo, which blows from the interior, and the Ábrego or sea wind.
Celler LaBotera
Celler LaBotera

The “Catalan Tuscany”

Its landscape maintains all the typical traits característics of an inland region near the Mediterranean Sea: pre-coastal limestone mountain ranges (Ports d’Horta, Serra de Pàndols and Serra de Cavalls), small rivers (the Algars and the Canaletes), mountains of conglomerate rock, forests of holm oak and white pine and, above all, fields of almond trees, vineyards and olive groves. Within this context fall three kinds of landscape of clearly differentiated agricultural interest: the plains, high plains and valleys. The landscape amalgam of limestone ranges, pine and holm oak forests, almond trees, olive trees and vines have led this place to be seen as the Catalan Tuscany.
Celler LaBotera

DO Terra Alta, Grenache territory

Humility, passion and effort in their work is what defines the farmers of the Terra Alta, Around 1,300 wine growers farm almost 6,000 hectares of vineyards with different varieties of grape, including Macabeu, Chardonnay and Syrah.

Currently, the Terra Alta is home to 33% of the world’s total Grenache production, 75% of this grape’s production in Spain and 90% of its production in Catalonia. Of this 33% grown in the Terra Alta, 70% is produced in the municipality of Batea.

Celler LaBotera

Biosphere Reserve

We produce our wines with natural products, operate using alternative energy and work towards improving our energy savings. All this has allowed us to form part of a Terres de l’Ebre action plan that certifies us as an entity belonging to the biosphere reserve called Vinos Ebrebiosfera.

Our estates